Fleur-de-Lis

HIGH STREET, LEIGH, KENT, TN11 8RL

Food

Our restaurant offers good home cooked pub classics with locally sourced ingredients. We open at 11am each day with an offering of morning coffee and from 12pm lunch is available consisting of sandwiches, salads and main courses. We also offer a specials board with a selection of starters, mains and desserts which change seasonally. We re-open at 6pm offering a full menu.

Marinated Spanish Olives £3.00
Houmous and Flatbread £4.00
Seasonal Soup with a Crusty Roll and Butter (v) £6.00
Chicken Liver Pate with Toast and Red Onion Jam £6.00
Tiger Prawns in Curry Sauce and Cucumber Yoghurt £8.00
Salt & Pepper Calamari with Side Salad £7.00
Pork Chop with Sautéed New Potatoes, Fried Cabbage & Bacon £14.00
Seasonal Sausages with Rosemary Mash and Garden Peas £13.00
Thai Red Chicken Curry with Rice and Prawn Crackers £13.00
Haloumi Burger with Beef Tomato, Fries and Salad (v) £12.00
8oz Sirloin Steak with Homemade Chunky Chips and Grilled Mushroom £18.00
Fish Mornay with Kale and Skinny Fries £12.00
Handmade Beef Burger with Cheddar Cheese, Smoked Back Bacon and Fries £13.00
Haloumi Salad with Sundried Tomatoes and Olives (v) £11.00
Chicken Caesar Salad with Anchovies £12.00
Sausage, Bacon and Paprika Salad £12.00
Sticky Toffee Pudding with Vanilla Ice Cream and Toffee Sauce £6.00
Chocolate Brownie with Toasted Hazelnuts and Mint Chocolate Ice Cream £6.00
Lemon Tart with Seasonal Berries And Pouring Cream £6.00
Strawberry Eton Mess with Meringue and a Strawberry Puree £6.00
Cheese Board with Homemade Chutney and Crackers £9.00
Selection of Homemade Ice Creams and Sorbet £4.00
Sweet Potato Fries £4.50
Hand-Cut Chips £3.00
Skinny Fries £3.00
Dressed Salad £2.00
Peppercorn Sauce / Blue Cheese Sauce / Wild Mushroom Sauce / Gravy £2.00
Cod Fish Finger Open Sandwich with Tartar Sauce £9.00
Seasonal Sausage with Mustard £7.00
Chicken and Bacon with Mayonnaise £7.00
Prawns with a Marie Rose Sauce £7.00
All served with skinny fries and dressed salad
Haloumi Salad with Sundried Tomatoes and Olives (v) £11.00
Chicken Caesar Salad with Anchovies £12.00
Sausage, Bacon and Paprika Salad £12.00
Pork Chop with Sautéed New Potatoes, Fried Cabbage & Bacon £14.00
Seasonal Sausages with Rosemary Mash and Garden Peas £13.00
Thai Red Chicken Curry with Rice and Prawn Crackers £13.00
Haloumi Burger with Beef Tomato, Fries and Salad (v) £12.00
8oz Sirloin Steak and Homemade Chunky Chips with Grilled Mushroom £18.00
Handmade Beef Burger with Cheddar, Smoked Back Bacon and Fries £13.00
Ale Battered Cod with Hand-Cut Chips and Garden Peas £13.00
Cod Mornay with Seasonal Green Vegetables and Skinny Fries £12.00
Seasonal Risotto (v) £11.00
Sticky Toffee Pudding with Vanilla Ice Cream and Toffee Sauce £6.00
Chocolate Brownie with Toasted Hazelnuts and Mint Chocolate Ice Cream £6.00
Lemon Tart with Seasonal Berries and Pouring Cream £6.00
Strawberry Eton Mess with Meringue and a Strawberry Puree £6.00
Cheese Board with Homemade Chutney and Crackers £9.00
Selection of Homemade Ice Creams and Sorbets £4.00
Sweet Potato Fries £4.50
Hand-Cut Chips £3.00
Skinny Fries £3.00
Dressed Salad £2.00
Peppercorn Sauce / Blue Cheese Sauce / Wild Mushroom Sauce / Gravy £2.00
Seasonal Soup with a Crusty Roll and Butter (V) £6.00
Chicken Liver Pate with Toast and Red Onion Jam £6.00
Tiger prawns in Curry Sauce with Cucumber Yoghurt £8.00
Salt & Pepper Calamari with Side Salad £7.00
Roast Sirloin of Beef Served with Duck Fat Roasted Potatoes, Seasonal Vegetables, Yorkshire Pudding & Gravy £15.00
Roast Breast of Chicken Served with Duck Fat Roasted Potatoes, Seasonal Vegetables, Yorkshire Pudding & Gravy £15.00
Roast Shoulder of Pork Served with Duck Fat Roasted Potatoes, Seasonal Vegetables, Yorkshire Pudding & Gravy £15.00
Slow Roasted Shoulder of Kentish Lamb Served with Duck Fat Roasted Potatoes, Seasonal Vegetables, Yorkshire Pudding & Gravy £15.00
Homemade Nut Roast (v) (vg) Served with Roasted Potatoes, Seasonal Veg & Gravy £12.00
Stuffed Butternut Squash (v) (vg) With Seasonal Veg & Roasted Pepper Sauce £12.00
Beef Burger with Cheddar Cheese, Beef Tomato and Fries £13.00
Seasonal Risotto with Parmesan and Pea shoots (v) £11.00
Ale Battered Cod with Hand-Cut Chips and Garden Peas £13.00
Thai Red Chicken Curry with Rice and Prawn Crackers £13.00
Vegetarian Thai Red Curry (v) £12.00
Haloumi Salad with Sundried Tomatoes and Olives (v) £11.00
Sausage, Bacon and Paprika Salad £12.00
Sticky Toffee Pudding with Vanilla Ice Cream and Toffee sauce £6.00
Chocolate Brownie with Toasted Hazelnuts and Mint Chocolate Ice Cream £6.00
Lemon Tart with Seasonal Berries and Pouring Cream £6.00
Strawberry Eton Mess with Meringue and a Strawberry Puree £6.00
Cheese Board with Homemade Chutney and Crackers £9.00
Selection of Homemade Ice Creams and Sorbet £4.00
Houmous and Vegetables £3.00
Cheesy Nachos £4.00
Chicken Goujons £7.00
Fish & Chips £7.00
Roast Sirloin of Scottish Beef £8.00
Roast Breast of Chicken £8.00
Slow Roasted Shoulder of Lamb £8.00
Roast Shoulder of Pork £8.00
Selection of Homemade Ice Creams & Sorbets £2 per scoop

10% Discretionary Service Charge is included on the bill